Today I baked Zimt Nuss Schnecken, with Lemon Sugar Frosting:

Another photo here. The recipe was for over a dozen of these. I already made plans whom to give some to, so that they wont go bad and have to be thrown away (big nono). That was until my brother got home. Now half are already gone. 😈 Baking is so relaxing, bummer that its also expensive. 🙁
My latest Etsy buy here. I already received it on Friday, totally brilliant! ➡ And now, back to my studies. *cries*







April Is A Fool